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Mifan Menu

Starter

Truffle Butter Edamame 松露毛豆

6.98

Steamed edamame tossed with truffle butter topped sea salt

Crispy Pork Gyoza 脆皮餃子

7.98

Napa cabbage. pork. green onion gyoza served with a soy vinaigrette topped scallion 

Spinach Bao ( VEGAN ) 菠菜包

7.98

Spinach, filling bao steamed and lightly fried served with ginger scallion soy vinaigrette.

Soup Gyoza 小籠包

8.98

steam shanghai pork dumpling with a simmering soup broth inside served with a ginger soy vinaigrette 

Coconut Shrimp 椰子脆皮蝦

10.98

5 crispy coconut panko shrimp served with our home made garlic tom yum aioli dipping sauce.

Cauliflower Lollipop (VEGAN) 菜花棒

7.98

lightly fried crispy cauliflower tossed with Sichuan peppercorns spices served with our house dipping sauce 

Crispy Tofu (VEGAN) 脆皮豆腐

7.98

lightly fried crispy tofu tossed with typhoon spices served with our house white sesame dipping sauce

5 Spice Quail ( GF ) 五香脆皮鵪鶉

9.98

Asian 5 spice marinated quail lightly fried

served with our home made pickle green.


Soup & Noodles

Hot n Sour Soup ( VEGAN ) 酸辣湯

9.98

rice ovaletts. cherry tomato. pineapple. baby corn. ice tofu carrots. white beech mushroom. thai shallots in a hot and sour tamarind soup broth 

Lemongrass Noodle Soup ( VEGAN ) 香茅湯粉

13.98

spinach. cherry tomato. pineapple. tofu. rice bun noodle mushroom in a spicy lemongrass soup broth topped scallion 

Spicy Udon Mein ( VEGAN ) 蒜香辣醬撈麵

15.98

Japanese udon noodles, broccoli, cherry tomato, baby corn, Thai shallots, carrots, red onion celery mixed in a spicy mala garlic sauce topped scallion. ( choices of chicken or tofu )( Shrimp additional $5 )

Healthy Asian ( VEGAN N GF ) 粉絲煲

16.98

Broccoli, carrots, onion, corn, tomato glass vermicelli noodle

Mushroom stir-fry in garlic Tom yum sauce topped crispy shallots

( choices of chicken or tofu )( Shrimp additional $5 )


Claypot Cooking

Claypot cooking a traditional cooking though out Southeast Asia. Mainly Guangzhou China, and Malaysia Foremost. health benefits of clay pot cooking come from its ability to circulate steam throughout cooking. This provides plenty of moisture and means that you can cook with less oil and fat. ( served with white rice and freshly steamed broccoli )

Bo Zai Fan 煲仔飯

17.98

combines sweet savory Chinese sausage. cauliflower. broccoli. cooked in claypot pot helps the rice develop a crunchy bottom layer

House Dynamite 糖醋

13.98

Pineapple, cherry tomato, baby corn, chili pepper, and onion mixed with our sweet and sour sauce cooked in a claypot. ( Choices of chicken or tofu ) 

Sweet Basil 九層塔

13.98

White beech mushroom, onion, chili pepper, and Thai basil with our spicy basil sauce cooked in a claypot. ( Choices of chicken or tofu ) 

Mala Spices 麻辣

14.98

Celery, onion, ginger, baby corn, chili pepper, scallion, and carrots mixed with spicy Mala sauce stir fried in a claypot. ( Choices of chicken. tofu. or cauliflower ) 

HK Typhoon Style 香港避風塘

12.98

Roasted crispy garlic, Thai shallots, onion, ginger, and Sichuan peppercorn tossed with a butter sauce cooked in a claypot. ( Choices of chicken or tofu ) 

Cantonese Black Dragon 蒜香豉汁

14.98

White mushroom, ginger, carrots, baby corn, onion, and celery mixed with a Cantonese black bean sauce stir fried in a claypot. ( Choices of chicken or tofu ) ( Shrimp additional $5 ) 


Seafood 海鮮鍋

( served with freshly steamed bun and steamed broccoli )

Sizzling Shrimp 啫啫蝦

19.98

Diced pineapple, onion, Asian mints, and large white shrimp marinated in a Vietnamese spicy garlic-black pepper sauce cooked in a claypot. 

Pineapple Ginger Fish 鳳梨魚柳

22.98

Diced onion, pineapple, celery, mushroom, carrot, sesame tossed in mala soy topped on crispy fish served in pineapple ginger sauce


Side Dish

Garlic Soy broccoli

5

Pan fry shrimp

6

Crispy Chicken

5

Steamed Bun

4

Steamed Rice

2

Butter Toast Steamed Bun

5

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Mifan Claypot Kitchen

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